Food Menu

With Parmesan, arugula, capers, and special sauce

With cherry tomatoes, pesto sauce, and balsamic glaze

Sautéed jumbo shrimp on a bed of fresh avocado

Classic style, with fresh herbs and quail egg

Mediterranean greens, grilled tenderloin slices, cherry tomatoes, and special sauce

Mixed greens with beetroot, walnuts, and honey mustard dressing

28-day dry-aged, bone-in ribeye

A combination of sirloin and tenderloin, joined by a T-shaped bone

Lean, firm-textured, and flavorful sirloin

The most tender and lean part of the beef tenderloin